The Veggie Days

So unintentionally Tuesdays has sort of become veggie night in my house ... you may have figured out that I am generally a carnivore I just adore the taste of meat.. The smell the look I’m already tasting it... however I did just become in to this routine where my dish had to contain some element of meat. Then my other half suggested some years back let’s not eat meat on Tuesdays.. To begin with I dreaded Tuesdays and the feeling of not being satisfied at dinner time. Then I thought it’s time to change that !!  

Let’s give those vegetables the respect and care they so deserve... now Tuesdays is my meat off day where I like to experiment with different recipes and mixing vegetables and meat free substitutes. My freezer always contains either soya mince, soya pieces Quorn mince or Quorn pieces (which come in different flavours such as chicken) I often use these substitutes to recreate original meat recipes such as Sheppard’s pie & moussaka ... but over all I find my meat free spaghetti Bolognese hits the spot. So let’s show all the meaties out there how to make a wonderful meal veggie style.

Look out for my first Veggie dish on here .... this weekend!!!!!